Roasted Red Pepper & Artichoke Bruschetta

Serving Suggestion:

This unique and delicious spread can be used on bread and crackers, mixed with fresh pasta (cold or hot), potatoes, and salads.

For an Gourmet seafood snack, take fresh prawns and dip them in white flower, shake off the excess flower and dip fry until cooked. Take a spoonful of the Roasted Red Pepper and Artichoke Bruschetta, put it next to the prawns and serve.


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